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Lauren
  • Female
  • San Antonio, TX
  • United States
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Plates Recommendations for a Fraternity

I was going to suggest those as well. Melamine is super durable and comes in a bazillion colors (yes, I know that's a made up word). :) The plates I listed though were the closest I could come to the…

Tagged: Recommendations, Plates

Replied Sep 2

Plates Recommendations for a Fraternity

Any particular size you want? I'm assuming standard 9" plates. If so, we have some at Mission that might work for you. There are from Tuxton China Co., 9" round, white porcelain, and they are $50.80/…

Tagged: Recommendations, Plates

Replied Sep 2

Food Photography

I LOVE photoshop. I've had a few coworkers ask me to make their company photos look like supermodel photos. I can only do so much. lol

Tagged: food photograpy

Replied Aug 4

Food Photography

This is the original photo. It's amazing what photo editing software can do. :)

Tagged: food photograpy

Replied Jul 29

Mission Restaurant Supply

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Lauren's Page

Profile Information

A little about yourself and your business
- I do graphic design, marketing, SEO, web design, and manage social media for Mission Restaurant Supply.
- I write for MFN Magazine, specifically on up-and-coming jobs in the foodservice industry, foodservice industry marketing and social media.
- I also do day-of wedding coordination for those brides that want to sit back and relax on the big day. :)
- I do some freelance graphic design work for local companies.

Previous work:
I was in the bar and restaurant business for six years, catering business for two years, and wedding/corporate event planning business for three years.
Are you a member of the Foodservice Rewards Points program?
Yes

Latest Activity

I was going to suggest those as well. Melamine is super durable and comes in a bazillion colors (yes, I know that's a made up word). :) The plates I listed though were the closest I could come to the price he was looking at paying. A lot of places u…
September 2
Lauren is now friends with james kremer and Juan Reys
September 2
Any particular size you want? I'm assuming standard 9" plates. If so, we have some at Mission that might work for you. There are from Tuxton China Co., 9" round, white porcelain, and they are $50.80/2 dozen case. For 150 plates, it would cost you $3…
September 2
No problem, Robin! Happy I could help. :)
August 27
We only have reps in Texas, but we can ship anywhere. These waffle makers are pretty heavy duty.
August 27
Yes! We have these and they are great! Very reasonably priced, too. If you want to check them out here's the link: Texas Waffle Maker It's so great to see the final product. :) This is the first posted picture I've seen of one of the waffles.
August 27
@Ron, glad you liked our piece on social media! Kraft Foodservice is engaging on Facebook through us, the chefs at the Kraft Culinary Centre. We started our Fan page last October, and we're really pleased with the conversations that have ensued. Ins…
August 26
Lauren and Allen Maxey, CDM/CFPP are now friends
August 24
Lauren and Anita M. Morehouse are now friends
August 20
Lauren and alan vanvleck are now friends
August 18
August 13
Awesome! Where was this? We sell that waffle maker at Mission! :)
August 6
I LOVE photoshop. I've had a few coworkers ask me to make their company photos look like supermodel photos. I can only do so much. lol
August 4
This is the original photo. It's amazing what photo editing software can do. :)
July 29
July 26
July 19

Lauren's Photos

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Comment Wall (80 comments)

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At 3:47pm on August 10, 2010, Donna Bessette said…
OR A GOOD STEW ON THE BACK BURNER. AS MY CHILI NEVER COMES OUT THE SAME. BUT I WAS RAISED ON A FARM AND THERE WAS ALWAYS A POT OF SOUP ON THE BACK BURNER WITH A POT OF COFFEE.
DONNA
At 5:36am on August 4, 2010, Joshua l. Danks said…
Thank You For your welcome, to the site.
At 12:26pm on August 2, 2010, Laurie D Irish said…
Great Lauren, Thanks for the reply. I look forward to checking in. It is a nice break from the daily grind
At 11:30am on August 2, 2010, steve hill said…
Thank you Lauren. Promise...ya couldn't get that thing on me!
At 6:44am on July 30, 2010, elaine willis said…
thanks Lauren
At 6:43am on July 30, 2010, Thelma Willard said…
Thank You I will Share information when i can
At 10:52am on July 28, 2010, Laurie D Irish said…
Lauren, Your site is awesome. Thank you for the welcome. I love your video at the NRA too funny!!! and your photos are heart warming. You go girl. Sincerely, Laurie
At 4:06pm on July 27, 2010, Steve Raftery said…
Thanks Lauren, I'll check in when I can.
Bon Apetit
At 4:32pm on July 26, 2010, Susan Jett said…
Thank you - I am a teeny operator for a church. Retired from 30+years of foodservice and lloking forward to the 'fun' of cooking 25-50 meal for 200 a year. Think it'll be fun. With volunteers from all walks of life. A reality show ever time we get together!
At 12:28pm on July 26, 2010, Charles J. Glynn, MCFE, CHM said…
Thank you for your comments....I have been using Food Service Rewards program for some years now, but just recently came into the Food Service Community again. I was here before and found that not many folks out there seemed to want to communicate so left it alone. Just figured I would give it another shot....we at Grace love what we do and take great pride in providing up scale dining to our residents and at the same time keeping it as homestyle as can be. Have a wonderful week.

Lauren's Blog

Lauren

Newest Foodservice Trends -- What to Watch Out for in 2010

The dip in the economy is 2009 made way for a lot of changes in our economy, but most notably in the service industry. Retail and wholesale numbers tanked the further we got into summer and then slowly saw a bit of improvement the closer we got to 2010. Now that we’ve entered a new decade however, trends are going to change in the foodservice industry. Here are just a few things to prepare for.

Appealing to the Health Nuts
Obviously around new years every year people decide that t… Continue

Posted on January 22, 2010 at 9:43am — 2 Comments

Lauren

Helpful Resources for Restaurant Owners & Managers

I just wanted to share these resources with all of you. Hopefully they help in one way or another!

Restaurants Adjusting to the Digital Age

Food Cost Tips & Strategies

Top 10Continue

Posted on January 21, 2010 at 10:39am — 1 Comment

Lauren

Eating Healthy -- You Can Do It

It's natural that we want to reach for that candy bar or bag of chips every now and then. The question is how often is "now and then" for you? Your scale and full length mirror should give you a clue, but getting a full physical is an even better way to find out just how healthy you are.

Before making that trip to doctor, you may want to take a look at these steps first.

When to Eat
For years experts have argued about healthy eating schedules and practices. Do you eat three full meals a… Continue

Posted on December 22, 2009 at 1:51pm — 2 Comments

Lauren

Keeping Your Employees Happy

Get Your Employees Pumped Up
...or at least give them caffeine. A lot of us get perturbed that we have to stop at Starbucks and pay obscene amounts of money for a cup of coffee. Not only does it force us to get off of the freeway and wait in line, but if you calculate the costs over a year it can come out to approximately $618 minimum per year. Buy a coffee machine that accommodates the size of your company. Got about 40-60 employees? There are plenty of… Continue

Posted on December 22, 2009 at 9:37am —

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